Gạo Vietnamese Cuisine Menu & Prices

This Vietnamese restaurant features a compact menu centered on traditional, homemade dishes with an emphasis on freshness and balanced flavors. The selection includes classic options such as Pho, offered in generous portions, alongside summer rolls available with prawn or pork fillings. Salads like papaya and mango prawn provide lighter, fragrant choices, while stir-fried noodle dishes cater to those seeking heartier fare. The menu accommodates various dietary preferences with multiple vegetarian and vegan options, including plant-based specialties like vegan roast duck. Gluten-free choices are also available, reflecting attention to diverse nutritional needs. Pricing ranges from approximately £10 to £20, positioning the menu within an affordable to moderate bracket. The combination of authentic Vietnamese flavors and a targeted selection facilitates efficient decision-making for diners looking for both staple and plant-based dishes within a manageable price range.